Big Mac® – McDonald's – USA

Background

Big Mac® was introduced by McDonald's in 1967, aiming to offer a larger, more satisfying burger option. Over time, it has gained popularity among American diners for its distinctive structure and flavor profile.

Flavors & Ingredients

This hamburger combines two 100% beef patties, Big Mac Sauce, shredded lettuce, American cheese, pickles, and onions, all nestled within a sesame seed bun with an additional middle bun layer. According to various reviews, it stands out for its unique "special sauce" and balanced ingredient proportions but may receive criticism for the patties' lack of robust flavor.

About McDonald's

McDonald's, located in Newark, New Jersey, is recognized for its extensive menu of fast-food classics. Many reviewers note its consistent service and convenient locations, though some mention variability in food quality across different outlets.

Why People Love (or Dislike) Big Mac®

• Positive highlights: Unique flavor from the special sauce; satisfying combination of ingredients.
• Potential drawbacks: Patties may lack strong beef flavor; some find it less filling compared to other burgers.
• Overall impression: A classic choice for those seeking a distinctive fast-food burger experience.

Verdict

If you're seeking a classic fast-food burger with a unique flavor profile, the Big Mac® may be an excellent choice. Most reviewers agree it's a satisfying option for a quick meal. However, if you prefer a more pronounced beef taste or larger portion, it might not be your favorite.

Videos

Find Them

Visit McDonald's at [Address], located in Newark, New Jersey. Use the map below to find the exact location.